Name | Type | Posted | Actions |
|---|---|---|---|
Attachment_1_REVISED_Bread_PR_SOI.xlsx | XLSX | Oct 9, 2019 | |
Attachment_1_Bread_SOI.xlsx | XLSX | Oct 3, 2019 | |
Attachment_2_New_Item.doc | DOC | Oct 3, 2019 | |
Attachment_3_Delivery_Schedule.xlsx | XLSX | Oct 3, 2019 | |
Attachment_4_-_STORES_EDI_manual.pdf | Oct 3, 2019 | ||
SPE30019RX048_Final.pdf | Oct 3, 2019 |
Bread and Bakery Items for Puerto Rico
Contact and place of performance
Damaris Figueroa
USA
No narrative description provided for this notice.
Solicitation SPE30019RX048 is a combined synopsis/solicitation for the procurement of bread and bakery items to be delivered within Puerto Rico. This requirement is classified under NAICS code 311812 for Commercial Bakeries and PSC code 89. The opportunity was published on October 3, 2019, and updated on October 9, 2019, to facilitate the acquisition of various food products for use in the designated performance area.
Responses to this solicitation are due by October 18, 2019. The administrative documentation for this requirement includes six total attachments: a final solicitation document, a delivery schedule, a new item form, a STORES EDI manual, and two versions of the Statement of Interest (SOI), including a revised spreadsheet posted during the update period. Damaris Figueroa is the designated point of contact for this federal requirement.
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