FCC Lompoc & FCC Victorville - Chicken Products

The Federal Bureau of Prisons Field Acquisition Office intends to procure chicken products for the Federal Correctional Complexes in Lompoc and Victorville, California. This requirement includes 45,000 lbs of raw whole chicken leg quarters, 90,000 lbs of raw boneless skinless white meat, 30,000 lbs of breaded chicken fillets, and 35,000 lbs of raw boneless skinless chicken breasts. All products must meet specific USDA Grade A or U.S. Grade standards, with deliveries made on a partial basis to both facilities. The resulting award will be a firm-fixed-price contract, with evaluation based on price, technical specification conformance, product offering, and past performance.

This federal opportunity is identified under solicitation number 15B0AT26Q00000009 and is categorized under NAICS 311612 Meat Processed from Carcasses and PSC 8905 MEAT, POULTRY, AND FISH. The procurement is designated as an SBA Small Business Administration set-aside. Quotes are being solicited directly from vendors via email, with an anticipated award date on or around March 5, 2026.

The response deadline for this pre-solicitation notice is March 3, 2026. Items will be delivered FOB Destination to the specified sites in Lompoc and Victorville, California. Jacob J. Polk is the primary point of contact for this notice, which was originally published on February 20, 2026, and updated on February 23, 2026. There are currently zero attachments associated with this notice.