FOOD SERVICE CHEF UNIFORMS
Contact and place of performance
Telephone: 619-556-5117
Not specified
Commander Navy Region Southwest (CNRSW) Food Service is in need of a continuous supply of customized Culinary Specialists Chef Uniforms. This solicitation is prepared in accordance with FAR Part 12. This is a Total Small Business set-aside. It is anticipated that a Firm Fixed Price (FPP) Indefinite Delivery Requirements Contract (IDRC) will be awarded.
The Department of the Navy, NAVSUP Fleet Logistics Center San Diego, is soliciting a continuous supply of customized culinary specialist chef uniforms for Commander Navy Region Southwest Food Service. This requirement is being procured as a Total Small Business (SB) set-aside under solicitation number N0024421Q0266. The government intends to award a firm-fixed-price Indefinite Delivery Requirements Contract for these goods.
The acquisition is classified under NAICS code 315210 for Cut and Sew Apparel Contractors and PSC 8415 for Special Purpose Clothing. This solicitation was published on September 1, 2021, and the response deadline is September 8, 2021. There are no attachments associated with this notice, and inquiries may be directed to the point of contact at 619-556-5117.
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