Name | Type | Posted | Actions |
|---|---|---|---|
https://dodprocurementtoolbox.com/ | LINK | Aug 26, 2025 | |
https://www.acq.osd.mil/asda/dpc/ce/cap/docs/piee/PIEE_Solicitation_Module_Vendor_Access_Instructions.pdf | LINK | Aug 26, 2025 | |
https://pieetraining.eb.mil/wbt/xhtml/wbt/sol/index.xhtml | LINK | Aug 26, 2025 | |
https://piee.eb.mil/sol/xhtml/unauth/search/oppMgmtLink.xhtml?noticeId=W911S225U1779¬iceType=CombinedSynopsisSolicitation | LINK | Aug 26, 2025 |
Dining Facility Equipment
Contact and place of performance
ANGEL ORTIZMALDONADO
76544
Amendment to add Set Aside Code. Dining Facility Equipment: Counter Top Oven and table pizza warmer
The Department of the Army, Mission and Installation Contracting Command at Fort Drum, issued solicitation number W911S225U1779 for the procurement of dining facility equipment. This combined synopsis and solicitation covers the acquisition of counter top ovens and table pizza warmers. The notice was originally published on August 26, 2025, and updated on August 27, 2025, to include specific set-aside designations.
The requirement is classified under NAICS 333241 Food Product Machinery Manufacturing and PSC 3605 FOOD PRODUCTS MACHINERY AND EQUIPMENT. This opportunity is designated as an SBA SBA set-aside. All responses must be submitted by the deadline of September 2, 2025, and are directed to the point of contact, Angel Ortizmaldonado. No external attachments are currently associated with this notice.
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