Name | Type | Posted | Actions |
|---|---|---|---|
Exhibit 1 - Missouri National Guard Menu Standards.docx | DOCX | Mar 4, 2024 | |
Exhibit 2 - Vendor Information Worksheet.pdf | Mar 4, 2024 | ||
Exhibit 3 - Sample Purchase Description.pdf | Mar 4, 2024 | ||
Exhibit 4 - Prior Catered Meals Requirements Data (MOARNG FY23).xlsx | XLSX | Mar 4, 2024 | |
Exhibit 5 - Provisions and Clauses.pdf | Mar 4, 2024 |
Award Notice - Catered / Prepared Meals Master BPA
Contact and place of performance
Hediberto "Ed" Roman
Neosho, MO
USA
Description The Missouri National Guard is issuing a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.603, FAR 13, and supplemented with additional information included in this notice. This announcement constitutes the only solicitation; capability statements are being requested and a request for quote will not be issued under this solicitation. The government i...
View moreThe Department of the Army, specifically the W7NJ USPFO Activity Missouri National Guard, is issuing this combined synopsis/solicitation to establish a Master Blanket Purchase Agreement (BPA) for catered and prepared meals. The agency seeks qualified vendors to provide fully prepared meals to the Missouri Army National Guard at Camp Crowder in Neosho, Missouri. Meals must be prepared off-site and delivered in buffet-style, bulk, or individual packaging according to specific feeding schedules. This requirement is classified under NAICS 722320 for Caterers and PSC 8945 for Food, Oils, and Fats. The solicitation is a 100% Small Business Set-Aside (SBA).
Each resulting BPA will be valid for five years or until reaching a maximum value of $999,000.00. While the establishment of a BPA does not guarantee future orders, individual firm-fixed-price task orders will range from a minimum of $10,000 to a maximum of $250,000. The government intends to evaluate capability statements to identify responsible companies with a history of quality service and fair pricing. Five attachments support this notice, including menu standards, a vendor information worksheet, a sample purchase description, historical requirements data, and applicable provisions and clauses.
Interested vendors must submit capability statements via email to the primary point of contact, Hediberto "Ed" Roman, by the response deadline of April 1, 2024. Submissions must include a current health inspection certification for the preparation facility, a current menu with base pricing, and the completed vendor information worksheet. Questions regarding the solicitation are due by March 22, 2024. The government will evaluate submissions based on price reasonableness and past performance to establish agreements with one or more vendors. All offerors must maintain an active registration in the System for Award Management (SAM) to be eligible for award.
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