Name | Type | Posted | Actions |
|---|---|---|---|
Exhibit 1 - Missouri National Guard Menu Standards.docx | DOCX | Mar 4, 2024 | |
Exhibit 2 - Vendor Information Worksheet.pdf | Mar 4, 2024 | ||
Exhibit 3 - Sample Purchase Description.pdf | Mar 4, 2024 | ||
Exhibit 4 - Prior Catered Meals Requirements Data (MOARNG FY23).xlsx | XLSX | Mar 4, 2024 | |
Exhibit 5 - Provisions and Clauses.pdf | Mar 4, 2024 |
Award Notice - Catered / Prepared Meals Master BPA
Award Notice - Catered / Prepared Meals Master BPA
Contact and place of performance
Hediberto "Ed" Roman
Neosho, MO
USA
Description The Missouri National Guard is issuing a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.603, FAR 13, and supplemented with additional information included in this notice. This announcement constitutes the only solicitation; capability statements are being requested and a request for quote will not be issued under this solicitation. The government i...
View moreThe Department of the Army, USPFO Activity Missouri National Guard, is seeking capability statements to establish Blanket Purchase Agreements (BPAs) for fully prepared meals. These services support the Missouri Army National Guard at Camp Crowder in Neosho, Missouri. Under solicitation W912NS24Q9000, qualified vendors will provide meals prepared off-site and delivered in buffet style, bulk, or individual packaging according to specified feeding schedules. This requirement is classified under NAICS 722320 Caterers and PSC 8945 FOOD, OILS AND FATS.
The opportunity is a 100% SBA Small Business Administration set-aside. Each established BPA will remain valid for five years or until reaching a maximum value of $999,000, whichever occurs first. While the agreements do not guarantee specific orders, individual funded orders will range from a minimum of $10,000 to a maximum of $250,000 and will be issued as firm-fixed-price contracts. The government intends to evaluate capability statements based on price reasonableness, past performance over the last three years, and the ability to meet specific menu standards for the delivery of commercial items.
Interested parties must submit capability statements via email to Hediberto "Ed" Roman by the response deadline of April 1, 2024. Submissions must include a current health inspection certification for the preparation facility, a current menu with base pricing, and a completed vendor information worksheet. Any questions regarding this notice must be submitted by March 22, 2024. The solicitation includes five attachments providing menu standards, a vendor worksheet, a sample purchase description, historical requirements data, and applicable provisions and clauses.
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